Via Giovanni Amendola, 35, Reggio nell'Emilia

This is in the built-up area of Reggio Emilia on the Po plain, with flat agricultural land and a dense network of roads, railways and suburban development around the city. The Crostolo runs through the city and the Secchia is to the east. The nearest mountains are the northern Apennine foothills south of the city, but they are outside the immediate 15 km landscape. Reggio Emilia is a provincial capital with a large historic centre, services, rail links and the AV Mediopadana station. The area is known for Emilia’s agricultural plain, Parmigiano Reggiano and the broader food production of the province.